Eating, Meeting, Mighty, Money

I went back to Japan this summer with two children. The next day we arrived, We were going to Ito (Shizuoka) with my family and friends, so I stayed in the city for a night booked in the reservation site. It's not a hotel, it's like a private residence (with private bathroom with shower), it's not a fancy place or anything, but it's in a convenient location and the reviews are good, so I decided here. My two children were quite big (13 and 8), so I didn't want to sleep on a tight bed, so it was attractive to have a single bed for each person. This room has two bunk beds and the area is nice. I've lived in Tokyo for many years, but I am not familiar with Akasaka or the inside of the Yamanote Line. I arrived at Akasaka around 5:00 in the evening and was full of people after work. The impression of Akasaka is modern buildings and old shopping street merged. Since two suitcases were sent to my brothers' house, I will arrive at the inn with a small ...

French bread gets dried and hard just after a few hours if you left out, You might cut your mouth if you’re  eating this as it is but you can make the best French toast out of this! I mean I can’t eat other French toast anymore. About 1/3 of French toast Cut into slices Soak into the mixture of these 1egg 3/4 cup of milk (about 170 cc) 1 tablespoon of sugar cinnamon (optional) You flip the bread and coat with the mixture. Heat up the frying pan, put some oil, maybe some butter and cook for a few minutes each both sides. Put on the plates, enjoy with butter and powdered sugar. Non-Stick Frying pan